Seasonal Produce of the Month: Featuring…

Seasonal Produce of the Month: Featuring June's Mint-infused dishes from two of our many restaurants!

GRAZE Modern European Brasserie
Roasted Rack of Lamb, rosemary butter potatoes, smoked duck with green beans, carrot puree, gin and tonic – mint gel, lamb jus

Iketeru
Mixed mint leaf salad with beef TATAKI

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Give them a try today and don't forget to hashtag #EatDrinkHilton when you post them online!